News

Harvest 2019 (2)

We have been going through some very intense days and for one whole month were committed to picking our white grapes.
Now that the program is completed and that most of the varietals even ended the fermentation, I can finally see some clear results.

Harvest did not last so long in the season since many years, and the result are grapes with more balanced sugars and acidity.

Wines are not showing excesses and their linearity seems like a good premise for a competitive vintage with high quality wines.
A.P

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