Many years had passed since we last harvested our white varietals between September and October: in this vintage that was due to a peculiar spring that slowed down growth of the buds.
During the summer we registered some heat peaks but, as they were quite short, they did not interfere with the regular ripening of the grapes.
Throughout the harvest the weather was nearly perfect: very few rains and great daytime temperature ranges, which granted a mild climate in the central hours of the day.
At the moment the wines are maturing on the fine lees where they will find all the elements to complete their personality. Both whites and reds will be able to compete at high levels.